Food File is a food database and calorie counter for 1000s of food products.

Food File is for anyone who is interested in what they eat, but is particularly useful for those following a diet for health or weight loss reasons. Searching the database is as simple as typing in the food you are looking for - the software will display a list of matching foods as quickly as you type. You can also refine the search by selecting one or more of the 24 food categories.

Selecting a food displays the proportion of fat, protein and carbohydrate contained as well as total calories and more detailed nutritional information. Also displayed are various 'food facts' that will assist people following diets that restrict certain kind of foods, such as low fat, low carbohydrate (Atkins / South Beach) or low sodium diets.

Information in Food File
* Calories
* Fat, carbohydrate, protein content
* Sugar content
* Fiber content
* Vitamin content (all vitamins)
* Calcium, iron, potassium etc.
* plus more...

An easy-to-follow, customizable diet based on metabolic type that helps you get rid of excess fat and enjoy a healthy life

A diet that produces amazing results for someone else may fail miserably for you. Why? Researcher and nutritional consultant Felicia Drury Kliment explains that since people have different metabolic types, eating the wrong foods can lead to poor digestion, which causes weight gain and ill health. In Eat Right for Your Metabolism, you'll learn how to determine your metabolism type and customize a diet that helps you meet your goals for weight loss and long-lasting health.

The CRC Handbook of Chemistry and Physics, 88th Edition continues to offer the most authoritative, up-to-date data to scientists around the world. This edition contains NEW tables on Properties of Ionic Liquids, Solubilities of Hydrocarbons in Sea Water, Solubility of Organic Compounds in Superheated Water, and Nutritive Value of Foods. It also updates many tables including Critical Constants, Heats of Vaporization, Aqueous Solubility of Organic Compounds, Vapor Pressure of Mercury, Scientific Abbreviations and Symbols, and Bond Dissociation Energies. The 88th Edition also presents a new Foreword written by Dr. Harold Kroto, a 1996 Nobel Laureate in Chemistry.

The Chemical Rubber Company issues its 88th edition of authoritative listings of Fundamental Physical Constants and other scientific data necessary for university and professional research. The Handbook is broken up into 16 Sections followed by two appendices and an index, all of which are listed as follows:

Section 1: Basic Constants, Units, and Conversion Factors
Section 2: Symbols, Terminology, and Nomenclature
Section 3: Physical Constants of Organic Chemistry
Section 4: Properties of the Elements and Inorganic Compounds
Section 5: Thermochemistry, Electrochemistry, and Kinetics

11000 Recipes and cookbooks. Unfortunately for some our users in English.

250 bath body recipes
470+crockpot recipes
475 + gift basket ideas
Amish
BREAD
CAJUN
CAKES
CAMPING
cheese-cake
Chilli
CHINESE UNLEASHED
CHOCLATE TREATS/STUFFS